Department of Botany and Microbiology, Faculty of Science, Suez Canal University, Ismailia 41522, Egypt.
Research Institute of University of the Bucharest (ICUB), 90-92 Sos. Panduri, 5th District, Bucharest, Romania.
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Regional Centre of Agricultural Research of Sidi Bouzid, Tunisia
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Department of Chemistry and Biotechnology
School of Biotechnology, Dublin City University,
Dublin, Ireland.
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Department of Agricultural Botany
Faculty of Agriculture, Suez Canal University, Egypt.
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Department of Agriculture & Environmental Sciences
National Institute of Food Technology Entrepreneurship & Management (NIFTEM),
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Dental Basic Sciences Department
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College of Dentistry, Albayan University, Baghdad, Iraq.
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Faculty of Biotechnology,
October University for Modern Sciences and Arts, Egypt.
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Pharmaceutical and Fermentation Industries Development Center,
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Natural and Medical Sciences Research Center, University of Nizwa, Oman.
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Mae Fah Laung University, Chiang Rai, Thailand.
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Faculty of Pharmacy and pharmaceutical industries,
Sinai University, Al Arish, Egypt.
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Agricultural Research Center, Plant Protection Research Institute (ARC- PPRI),
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Environmental Research Department,
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Department of Plant Sciences, Faculty of Science
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Department of Pathology, Lahore Medical and Dental College,
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Department of Chemistry, Biology and Biotechnology,
Università degli Studi di Perugia, Perugia, Italy.
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Department of Biosciences,
Mangalore University, Karnataka, India.
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Department of Microbial Genetic Resources,
National Gene Bank, Agricultural Research Center (ARC), Giza 12619, Egypt
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Universidad Autónoma de Chihuahua
Facultad de Ciencias Agrícolas y Forestales
Delicias, Chihuahua, Mexico
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Dairy Department, Food Industries and Nutrition Division,
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CARAH ASBL/ Haute Ecole Provinciale de Hainaut-Condorcet,
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Expertise Center for Mycology of Radboudumc / CWZ, Nijmegen, The Netherlands
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Department of Soil, Plant and Food Sciences (DiSSPA),
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Università degli Studi di Bari Aldo Moro, Italy.
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Centre for Mineral Biogeochemistry,
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University of the Free State, South Africa.
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Department of Microbiology and Biochemistry,
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Food Technology Department ,
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Prof. Elhagag Ahmed Hassan
Department of Botany and Microbiology, Faculty of Science,
Assiut University, Assiut, Egypt.
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Prof. Awatif Abid Al-Judaibi
Department of Biological Sciences-Microbiology Section, Faculty of Science, Jeddah University, Jeddah 21959, Saudi Arabia.
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Department of Chemistry, Life Sciences and Environmental Sustainability
University of Parma, Italy.
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Department of Botany, Lahore College for Women University,
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Department of Biology, College of Basic Education,
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Department of Terrestrial Ecosystem,
Centre National de Recherches sur l’Environnement (CNRE), Madagascar.
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Department of Microbiology, Faculty of Veterinary Medicine
University of Matrouh, Egypt.
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Universidade Estadual de Goiás, Laboratory of Research on Science Teaching (UEG, Campus Central), Anápolis, Goiás, Brazil.
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Department of Soil, Plant and Food Science (DISSPA),
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State Key Laboratory of Mycology,
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Department of Microbiology, Faculty of Biological Sciences, Islamic Azad University, Iran
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Department of Plant Protection
Faculty of Agriculture, University of Kurdistan
Sanandaj, Iran
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Department of Biology, College of Education for Pure Sciences,
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Department of Pathological Analysis,
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Laboratory of Environmental Bioprocesses, Centre of Biotechnology of Sfax (CBS), Sfax, Tunisia
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Chemistry Department, College of Science, Kufa University, Iraq.
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Chemistry of Natural and Microbial Products Department,
National Research Centre, Egypt.
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Department of Ecology, College of Science,
University of Al-Qadisiyah, Iraq.
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National Institute of Agronomic Research of Algeria, Algeria
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Dr. Fatma Abo Nouh
Botany and Microbiology Department, Faculty of Science,
Suez Canal University, Egypt.
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Prof. Alsayed Essam Mekky
Department of Botany and Microbiology
Faculty of Science Boys
Al-Azhar University, Egypt.
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Department of Microbiology and Immunology, Faculty of Biology, University of Bucharest, Romania.
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Department of Microbiology, Hammurabi Medical College, University of Babylon, Iraq.
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Dry Lands and Oases Cropping Laboratory. Institute of Arid Lands of Medenine (IRA), Medenine, Tunisia.
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Microbiology Department, College of Veterinary Medicine, University of Kerbala, Iraq.
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ULB – Faculty of Pharmacy, Campus Plaine, Brussels, Belgium.
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Radiation Biology Department, National Centre for Radiation Research and Technology (NCRRT), Egyptian Atomic Energy Authority, Cairo 11787, Egypt.
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Microbiology Research Center (MRC), Pasteur Institute of Iran, Tehran, Iran.
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Department of Botany and Microbiology,
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Department of Medical Laboratory Science,
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Institute of Medical Technology, Al- Mansour, Baghdad, Iraq.
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Assiut University Mycological Centre, Faculty of Science, Assiut University.
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Universidad Tecnica del Norte, Faculty of Engineering in Agricultural and Environmental Sciences Ibarra,
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Department of Biology, Faculty of Science, University of Misan, Iraq.
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Banaras Hindu University,
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